Bourgogne Vezelay Clos Du
100% Chardonnay
Grapes are harvested by hand from vines of an average age of 25 years. Juices are fermented with native yeasts only and aged for a further 7-10 months in stainless steel before bottling.
Grapes are harvested by hand from vines of an average age of 25 years. Juices are fermented with native yeasts only and aged for a further 7-10 months in stainless steel before bottling.