SP 68 Bianco
Moscato di Alessandria Blend
A blend of 60% Moscato di Alessandria and 40% Albanello are hand-harvested from sub-appenine sands of calcareous nature. The grapes were pressed and allowed to ferment with indigenous yeasts along with a 15 day maceration on skins. The wine is the allowed to age for 6 months in concrete tanks followed by 1 month in bottle. No filtration is performed.